- Updated On:
- April 13, 2020
Food was very tasty and elegantly presented. The duck crocquette was lovely as the main dishes and desserts… Great place to have a dinner with great food and service… Much better than I had expected from some of the reviews… We have had a number of delicious dinners here… We had really good time there and the food was delicious. Highly recommended… Everything was nicely cooked, served and tasted well… Very well done for the great food and service… The octopus terrine was beautiful as a starter and both fish and meat dishes were cooked to perfection…
TripAdvisor Certificate of Excellence Winner
Restaurant Name: Trattoria San Lawrenz - Gozo
Price range: €10 - €30
Address: Triq Ir-Rokon, San Lawrenz, Gozo
Cuisine: European, Italian, Mediterranean
Telephone: +356 2211 0000
Food was very tasty and elegantly presented. The duck crocquette was lovely as the main dishes and desserts. Very fresh products are used and the chef knows perfectly how to mix them. Amazing experience also thanks to the waiters: very well prepared and helpful,always with a smile and taking care about them guests. Very elegant but cozy location. Nice view. We’ll come back soon. Highly recommended.
Lovely food. Visited this couple times during my recent stay at the Kempinski hotel in Gozo. I had the Regina pizza one time, another time I had the Maltese pizza which was both tasty. Also the lasagna as a starter was nice also well as the Moorish corn fed chicken salad and also the spaghetti chilli thing I had was also very nice. Once again the home made artisan ice cream was nice. One time I had the special desert of the day being pistachio semi Freddo with blueberry sauce and chocolate crumb was best I ever had.
We have had a number of delicious dinners here. The service is friendly, the view from the terrace is beautiful and there is enough choice on the menu, which is suitable for both adults and children.
We’re eating there couple of times, resting both regular menu and dishes of the day. Everything was nicely cooked, served and tasted well. Pasta with truffles was served with a show. Loved that.
We found this to be our preferred restaurant whilst staying in the Hotel. The service was efficient and welcoming, the outside seating comfortable with good spacing between the tables. The menu was varied and interesting. The octopus terrine was beautiful as a starter and both fish and meat dishes were cooked to perfection. Portion size meant that we never reached the dessert menu, but from what we saw arriving at neighbouring tables it did the menu justice. Would highly recommend this restaurant and my compliments to Chef.